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Bersè Restaurant has an elegant, yet informal, atmospehere, can welcome up to 50 people inside, in one large room, well-spaced tables, with a fine mise en place. In summer season, you can also enjoy your lunch or dinner outdoors in an area covered by a sail, which can accommodate over 40 people.
The philosophy of the r...
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in a completely renovated 1400's stable you can taste the typical dishes of Roman cuisine. you will find dishes of lamb and beef, from appetizers, main courses and finally the seconds you can combine with fine wines you will find in our cellar. all this will be served in a warm and cozy at a moderate price. as well as splendid d...
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The value and rarity of the space created by Anna Maria Barbieri, deeply in love art of cooking, is to place it at the highest level of quality and finesse of the food, but holding it at the same time rooted in the heart of tradition and folk wisdom in the way like all of Emilia.
The millennial history of tastes, starting f...
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