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The restaurant "Il Cervo" is a very good step in Abruzzo cuisine. The rustic environment can accommodate a good number of people, in high season reservation recommended....
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Pane e Olio (Bread and Oil)is a name selected more than for the faithful connection to the recipes of the menu, rather for what it evokes: simple and genuine tastes, where the raw materials are not hidden by gravies and makeups,, but excited to emerge to the palate. Both in recipes and environment, tradition and innovation mix h...
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The cuisine of the Locanda del Barone, recognised and very much appreciated, proposes to its guests dishes of the ancient culinary tradition of the Abruzzi region, elaborated by several professionals and presented in creative manner with the refined and excellent taste that has always made our mark. Characterised by fresh, g...
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