Ristorante Al Coccio

Via N. Aggiunti, 83/85
52037 Sansepolcro (AR) - Italy

Ristorante Al Coccio - Sansepolcro
Since 1983 the “Al Coccio” restaurant was located in Sansepolcro and from 1988 in Via Aggiunti in the ex sacristy of the Camaldolesi where Luca della Robbia established its name. In 1998 Sara Emanuela Battistelli came along and with plenty of passion, study and commitment she carried on his work involving everyone in the creation of a genuine cuisine using fresh, seasonal produce (no use of stocks or artificial flavour enhancers). The meals are rigorously prepared by hand just as they were in the past. The starters, tomato based sauces, meats and magnificent desserts are prepared by Chefs Fatima Faquir since 1999 and by Loide Battistelli, Sara’s sister. The selection of wines is also excellent with around 150 Italian labels. Tourist Menù for groups and special menù gluten free are also available.

 Indicative price * from € 18,00 to € 35,00 (service € 1,60)
 
 Food Regional food
 Speciality
 
 Information 12:30-14:30 19:30-22:00
 Opening from 01/01 to 31/12  
 Closing days wednesday.
 Services
Pets allowed Outdoor parking Garden
50
 Credit cards accepted
Last update: 01/09/2009 * indicative price per person wine excluded.